Cabcha
Clarete
16€
Description and features
Alcohol: 11% vol.
Zone: Sant Martí Sarroca, Penedès (Catalunya).
Climate: Mediterranean.
Altitude: 250-290 msnm.
Soils: Clay-limestone.
Viticulture: Eco & Biodyanimcs.
Bottles: 2400.
Manual harvested Chardonnay. Destemmed. Skin maceration for 5 days. Pressed. One week later, the Cabernet Sauvignon is harvested. Direct press.
During the co-fermentation of both musts, Cabernet Sauvignon from the previous vintage, aged in amphora and demijohns, is added.
Unfiltered. Unfined. No added sulfites.